Farofa de Flocão

Ingredients: -250g of corn Flocão -1 onion -1 calabrese sausage (paio type) -5 cloves of garlic -4 tablespoons of butter   Preparation method STEP 1: Cut the sausage into small cubes. STEP 2: Crush the garlic and onion. STEP 3: In a pan melt 2 tablespoons of margarine, add the sausage, onion and garlic, let […]

Northeast Couscous

Ingredients: 1½ cups (tea) of flaked corn flour ½ teaspoon (tea) of salt ¾ cup (tea) of water 2 tablespoons (soup) of butter   Preparation method In a bowl, mix the corn flour with the salt. Drizzle with water little by little, stirring with a spoon to moisten the flour – the texture should be […]